Global Career paths and opportunities for food & science: Laimoon.com

Online courses in food & science

Course overview: Topics IncludedIntroduction to food safety Microbiological hazards Contamination hazards and ...

This course is designed to provide a broad understanding of basic food hygiene and HACCP systems and how to make the ...

Basic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...

HACCP internal auditor training provides the knowledge and skills that your staff needs to perform audits of your foo...

PIC Level 2 Food Safety Course Content 1. Introduction to Food SafetyImportance of food safety Overview of food...

The course is helps in assimilating and consolidating of the participant's understanding of auditing the FSMS bas...

This course is designed to provide a broad understanding of basic food hygiene and HACCP systems and how to make t...

Course Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...

This course is designed to provide a broad understanding of basic food hygiene and HACCP systems and how to make the ...